Gnocchi board Garganelli board made of beech wood with rolling rod

One tool – two different formats:
With this gnocchi board made of beech wood you can produce gnocchi yourself (e.g. potato gnocchi, pumpkin gnocchi etc.) without any additional tools.
If you use the rolling pin, you can roll garganellis out of pasta dough.

You can find a recipe for potato gnocchi and step-by-step instructions on how to shape gnocchi with such a board here.
For garganelli (tube pasta), you take pasta sheets that you cut into diamonds with a dough wheel and pull them together with the stick to form garganellis.

Dimensions: 21 x 9 cm, diameter of the grooves 2 mm