Why do you need a conical rolling pin?

With this rolling pin you can work the dough evenly outwards more quickly, especially recommended for heavy dough!

Length: 48 cm
Diameter: 33 mm - 42 mm - 33 mm
Form: Conical, meaning slightly thicker in the middle than at the edge

Material: Beech wood - as a natural product, the wood can have different grains.

From Italy.

Care instructions:
Before using for the first time, rub the rolling pin with a little olive oil and dry it.
Please do not clean in the dishwasher, do not clean under running water. Simply wipe the rolling pin with a damp cloth.