Maca powder is highly nutritious and a great source of several important vitamins and minerals. It is rich in proteins, carbohydrates and a range of nutrients. In fact, it contains five times more iron than spinach and three times more vitamin C than an orange. Sometimes called Peruvian ginseng, the maca plant is a cruciferous vegetable related to broccoli, cauliflower, and cabbage. Maca is a low glycemic index (GI) carbohydrate source that is slowly digested in the body, continuously releasing energy. It is also a complete protein that contains all essential amino acids while being a good source of vitamins and minerals. It has a rich, slightly sweet, caramel-nutty taste and is therefore often used in smoothies, juices or protein shakes.

Volume: 40g resealable cup.